Halva Recipe
Indulge in our rich and nutty halva, a sweet confection made from ground sesame seeds and honey, perfect for satisfying your sweet tooth.
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Ingredients
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Halva Ingredients
Method
Halva Preparation
Combine Mixtures
Slowly pour the syrup into the toasted semolina, stirring continuously to avoid lumps. Add vanilla extract and mix well.
Add Nuts and Cinnamon
If using, stir in the chopped nuts and ground cinnamon. Mix until everything is well combined.
Set the Halva
Transfer the mixture into a greased mold or a shallow dish. Press down firmly to compact it. Allow to cool at room temperature for at least 2 hours.
Serve
Once set, cut the halva into squares or desired shapes and serve. Enjoy your homemade halva!
