Specials & Events Recipe
Make Specials & Events Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Vegetables
Wash and chop the fresh seasonal vegetables into bite-sized pieces.
- 2
Sauté the Garlic
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute.
- 3
Cook the Vegetables
Add the chopped vegetables to the skillet. Sauté for about 5-7 minutes, or until they are tender but still crisp.
- 4
Add Seasonings
Stir in the fresh herbs, salt, black pepper, and lemon juice. Cook for an additional 2 minutes, allowing the flavors to meld.
- 5
Serve with Cheese
Remove from heat and sprinkle the grated Parmesan cheese over the top before serving.
