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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
1
Blend the Ingredients
In a blender, combine the white rum, coconut cream, pineapple juice, fresh pineapple chunks, and ice. Blend until smooth and creamy.
2
Serve
Pour the blended mixture into a chilled glass. Garnish with a maraschino cherry and a slice of pineapple on the rim.
