Full Rack Of Beef Ribs Recipe
Make Full Rack Of Beef Ribs Recipe in just 3h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Beef Ribs
Method
Cooking Instructions
- 1
Prepare the Ribs
Preheat your oven to 300°F (150°C). Clean the beef ribs and pat them dry with paper towels.
- 2
Seasoning
In a small bowl, combine salt, black pepper, garlic powder, onion powder, and smoked paprika. Rub the spice mixture all over the ribs.
- 3
Sear the Ribs
In a large skillet, heat the olive oil over medium-high heat. Sear the ribs for 3-4 minutes on each side until browned.
- 4
Oven Cooking
Place the seared ribs on a baking sheet lined with aluminum foil. Cover them tightly with another piece of foil and bake in the preheated oven for 2.5 to 3 hours.
- 5
BBQ Sauce Glaze
In the last 30 minutes of cooking, mix BBQ sauce with apple cider vinegar. Brush this mixture generously over the ribs, uncovering them for the final cooking period.
- 6
Rest and Serve
Once cooked, remove the ribs from the oven and let them rest for 10-15 minutes before slicing. Serve with additional BBQ sauce on the side.
