Darryl's Original Homemade Crackers Recipe
Favorite. Served with ranch dressing.
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Ingredients
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Cracker Ingredients
Method
Cracker Preparation
- 1
Preheat Oven
Preheat your oven to 400°F (200°C).
- 2
Mix Dry Ingredients
In a large bowl, combine the all-purpose flour, salt, garlic powder, and dried herbs.
- 3
Add Wet Ingredients
Add the olive oil and water to the dry ingredients. Mix until a dough forms.
- 4
Knead Dough
Turn the dough out onto a floured surface and knead for about 2-3 minutes until smooth.
- 5
Roll Out Dough
Divide the dough into two parts. Roll out each part into a thin layer (about 1/8 inch thick).
- 6
Cut Crackers
Use a pizza cutter or knife to cut the rolled dough into squares or desired shapes.
- 7
Bake Crackers
Transfer the cut crackers onto a baking sheet lined with parchment paper. Bake in the preheated oven for 12-15 minutes, or until golden brown.
- 8
Cool and Serve
Remove from the oven and let cool. Serve with ranch dressing.
