Pepperoni Pizza Recipe
Classic pepperoni pizza with a crispy crust.
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Pizza Dough
In a mixing bowl, combine warm water and yeast. Let it sit for about 5 minutes until foamy. Add olive oil, salt, and flour. Mix until a dough forms.
- 2
Knead the Dough
Transfer the dough to a floured surface and knead for about 5-7 minutes until smooth and elastic. Place it in a greased bowl, cover, and let it rise for 1 hour.
- 3
Preheat the Oven
Preheat your oven to 475°F (245°C).
- 4
Shape the Pizza
Once the dough has risen, punch it down and roll it out to fit your pizza stone or baking sheet. Transfer to the pan.
- 5
Add Toppings
Spread the pizza sauce over the dough, sprinkle mozzarella cheese, and layer with pepperoni slices. Add dried oregano and black pepper.
- 6
Bake the Pizza
Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- 7
Serve
Remove from the oven, let it cool for a few minutes, slice, and serve hot.
