Ginger, Ginger, Ginger Recipe
Cask & Crew Ginger Whiskey, Putney Simply Ginger Liqueur, and Barrit's Ginger Beer.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Gather Ingredients
Collect all the ingredients needed for the cocktail: Cask & Crew Ginger Whiskey, Putney Simply Ginger Liqueur, Barrit's Ginger Beer, fresh ginger slice, and a lime wedge.
- 2
Chill Glass
Choose a highball glass and fill it with ice to chill it while you prepare the drink.
Mixing the Cocktail
- 3
Combine Spirits
In a cocktail shaker filled with ice, pour 2 oz of Cask & Crew Ginger Whiskey and 1 oz of Putney Simply Ginger Liqueur.
- 4
Shake
Secure the lid on the shaker and shake vigorously for about 15 seconds to mix the spirits well.
- 5
Strain
Remove the ice from the highball glass and strain the mixed spirits into the glass.
- 6
Add Ginger Beer
Top the drink with 4 oz of Barrit's Ginger Beer, pouring gently to preserve the carbonation.
Garnishing
- 7
Garnish
Add a fresh slice of ginger to the rim of the glass and a lime wedge for additional flavor and garnish.
Serving
- 8
Serve
Serve the cocktail immediately, and enjoy the refreshing ginger flavors!
