Jul 14 2026
Restaurants›Cork 'n Cleaver›Fresh Catch Recipe

Fresh Catch Recipe

Inspired by Cork 'n Cleaver
Time30m
Serves4

Please ask your server about todays fresh fish

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Ingredients

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Fresh Fish

Method

Cooking Instructions

  1. 1

    Prepare the Fish

    Rinse the fresh fish fillets under cold water and pat dry with paper towels.

  2. 2

    Marinate

    In a small bowl, whisk together olive oil, lemon juice, minced garlic, salt, and black pepper. Place the fish fillets in a shallow dish and pour the marinade over them. Let marinate for at least 15 minutes.

  3. 3

    Preheat the Grill/Pan

    Preheat a grill or a non-stick skillet over medium-high heat.

  4. 4

    Cook the Fish

    Place the marinated fish fillets on the grill or skillet. Cook for about 4-5 minutes on each side, or until the fish flakes easily with a fork and is cooked through.

  5. 5

    Garnish and Serve

    Remove the fish from heat. Sprinkle with chopped fresh parsley and serve with lemon wedges on the side.

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