RestaurantsClyde's Fine DinerSmoked Chicken Salad Recipe

Smoked Chicken Salad Recipe

Inspired by Clyde's Fine Diner
Time30m
Serves4

smoked chicken, apples, almonds, scallions, pickled and raw celery, bbq spice, lettuce greens, pickled jalapeños

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Ingredients

Method

Preparation Steps

1

Prepare the Chicken

In a large mixing bowl, combine the shredded smoked chicken with BBQ spice. Mix thoroughly to ensure the chicken is evenly coated.

2

Combine Salad Ingredients

Add the diced apples, sliced almonds, chopped scallions, pickled celery, and raw celery to the bowl with the chicken. Toss gently to combine.

3

Assemble the Salad

On a large serving platter or individual plates, arrange a bed of leafy greens. Spoon the smoked chicken salad mixture over the greens.

4

Add Jalapeños

Top the salad with sliced pickled jalapeños according to your heat preference.

5

Serve

Serve immediately as a refreshing meal or side dish.

More from Clyde's Fine Diner