Jul 13 2026
Restaurants›Claim Jumper Steakhouse & Bar - Henderson, NV›American Breakfast (1 Serving) With Bacon Recipe

American Breakfast (1 Serving) With Bacon Recipe

Inspired by Claim Jumper Steakhouse & Bar - Henderson, NV
Time20m
Serves1

Make American Breakfast (1 Serving) With Bacon Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Optional Condiments

Method

Cooking the Bacon

  1. 1

    Fry the Bacon

    In a skillet over medium heat, add the bacon slices. Cook for about 3-4 minutes on each side or until crispy. Remove from the skillet and place on a paper towel to drain excess grease.

Cooking the Eggs

  1. 2

    Scramble the Eggs

    In the same skillet, add a little of the bacon grease or a small amount of butter if needed. Crack the eggs into a bowl, add salt and black pepper, then whisk. Pour the eggs into the skillet and stir gently over low heat until cooked to your liking.

Toasting the Bread

  1. 3

    Toast the Bread

    While the eggs are cooking, toast the slice of bread in a toaster or on a skillet until golden brown. Once toasted, spread the butter on top.

Preparing the Tomato

  1. 4

    Slice the Tomato

    Wash the tomato and slice it into rounds to serve on the side.

Serving

  1. 5

    Plate the Breakfast

    On a plate, arrange the crispy bacon, scrambled eggs, buttered toast, and tomato slices. Optionally, serve with ketchup and hot sauce on the side.

More from Claim Jumper Steakhouse & Bar - Henderson, NV