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Ingredients
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Herb Olive Oil
Method
Preparation
- 1
Make the Herb Olive Oil
In a blender or food processor, combine the extra virgin olive oil, fresh basil, fresh parsley, garlic, lemon zest, salt, and black pepper. Blend until smooth and well combined.
- 2
Prepare the Broccolini
Wash the broccolini under cold water and trim the ends. Bring a large pot of salted water to a boil.
- 3
Blanch the Broccolini
Add the broccolini to the boiling water and cook for 2-3 minutes until bright green and slightly tender. Drain and immediately transfer to an ice bath to stop the cooking process.
- 4
Toss and Serve
Once the broccolini is cooled, drain again and pat dry. In a large bowl, toss the broccolini with the prepared herb olive oil until evenly coated. Serve immediately.
