Jul 14 2026
Restaurants›Centro›Hummus Plate Recipe

Hummus Plate Recipe

Inspired by Centro
Time30m
Serves4

traditional hummus, roasted pepper and hazelnut spread, pomegranate molasses, cilantro; served with za'tar spiced flatbread

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Ingredients

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Hummus

Roasted Pepper and Hazelnut Spread

Garnish

Za'tar Spiced Flatbread

Method

Preparing Hummus

  1. 1

    Blend the Ingredients

    In a food processor, combine cooked chickpeas, tahini, lemon juice, garlic, olive oil, salt, and water. Blend until smooth. Adjust the consistency with more water if needed.

Making Roasted Pepper and Hazelnut Spread

  1. 2

    Blend the Spread

    In a clean food processor, blend roasted red peppers, hazelnuts, olive oil, garlic, salt, and black pepper until smooth.

Preparing Flatbread

  1. 3

    Prepare Flatbread

    Brush the flatbreads with olive oil and sprinkle with za'tar spice blend. Bake in a preheated oven at 375°F (190°C) for about 5-7 minutes until warm and slightly crispy.

Assembling the Plate

  1. 4

    Plate the Hummus

    Spoon the hummus onto a serving plate, drizzle with pomegranate molasses, and sprinkle with chopped cilantro. Serve with roasted pepper and hazelnut spread and za'tar spiced flatbread on the side.

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