Grilled Pancetta-wrapped Shrimp Recipe

Inspired by Centro

Time30m

Serves4

glazed with Italian BBQ

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Ingredients

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1
Prepare the Shrimp
In a bowl, combine the shrimp, minced garlic, olive oil, black pepper, and salt. Toss until the shrimp are well coated. Let marinate for 15 minutes.
2
Wrap the Shrimp
Take a slice of pancetta and wrap it around each shrimp, securing it with a toothpick if necessary. Repeat until all shrimp are wrapped.
3
Preheat the Grill
Preheat your grill to medium-high heat.
4
Grill the Shrimp
Place the pancetta-wrapped shrimp on the grill. Cook for about 2-3 minutes per side, or until the shrimp are opaque and the pancetta is crispy.
5
Glaze the Shrimp
During the last minute of grilling, brush the shrimp with Italian BBQ sauce and allow it to caramelize slightly.
6
Serve
Remove from the grill, garnish with chopped parsley, and serve immediately.