The Rocky Balboa Recipe
House made pizza crust + pizza sauce, spicy soppressata, Genoa salami, banana peppers, mozzarella and finished with our hot honey, Grana Padano parmesan + mixed herbs. *Try it with crispy cauliflower for a veggie option!
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Ingredients
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Pizza Crust
Pizza Sauce
Toppings
Veggie Option (Optional)
Method
Making the Pizza Crust
Prepare the Dough
In a bowl, combine warm water, sugar, and yeast. Let it sit for 5-10 minutes until frothy. In a large mixing bowl, combine flour and salt. Add the yeast mixture and olive oil, then knead until smooth. Let it rise for 1 hour.
Shape the Crust
Preheat the oven to 475°F (245°C). Roll out the dough on a floured surface to your desired thickness. Transfer to a pizza stone or baking sheet.
Preparing the Sauce
Assembling the Pizza
Top the Pizza
Spread the sauce evenly over the crust. Arrange the spicy soppressata, Genoa salami, banana peppers, and mozzarella cheese on top.
Bake the Pizza
Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly. Remove from oven and drizzle with hot honey and sprinkle with Grana Padano and mixed herbs.