Jul 17 2026
Restaurants›Central Bodega›Seafood Recipe

Seafood Recipe

Inspired by Central Bodega
Time20m
Serves4

A delightful selection of fresh seafood, expertly prepared to highlight the ocean's finest flavors.

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Ingredients

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Seafood Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Seafood

    Rinse the shrimp and scallops under cold water and pat dry with paper towels.

  2. 2

    Sauté the Garlic

    In a large skillet, heat olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.

  3. 3

    Cook the Seafood

    Add the shrimp and scallops to the skillet. Season with salt and black pepper. Cook for about 3-4 minutes, stirring occasionally, until the shrimp turn pink and the scallops are opaque.

  4. 4

    Finish with Lemon and Parsley

    Remove the skillet from heat. Squeeze fresh lemon juice over the seafood and stir in the chopped parsley.

  5. 5

    Serve

    Serve the seafood warm, garnished with additional parsley if desired.

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