Chicken File Recipe

Time45m

Serves2

Tender chicken fillet grilled to perfection, served with a side of seasonal vegetables.

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Ingredients

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1
Prepare the Marinade
In a bowl, mix the olive oil, minced garlic, lemon juice, paprika, salt, and black pepper to create a marinade.
2
Marinate the Chicken
Place the chicken breasts in the marinade and ensure they are fully coated. Cover and let them marinate in the refrigerator for at least 30 minutes.
3
Cook the Chicken
Preheat a skillet over medium heat. Once hot, add the marinated chicken breasts to the skillet. Cook for about 6-7 minutes on each side or until the chicken is cooked through and golden brown.
4
Garnish and Serve
Remove the chicken from the skillet, let it rest for a few minutes, then garnish with fresh parsley. Serve hot with your choice of sides.