Ultimate Bi Sauce Recipe
Creator of by the Chef Yu Ultimate Bi Sauce.
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Ingredients
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Sauce Base
Optional Additions
Method
Sauce Preparation
Combine Sauce Base Ingredients
In a medium mixing bowl, combine the soy sauce, rice vinegar, sesame oil, brown sugar, minced garlic, minced ginger, and red chili flakes. Whisk together until the brown sugar is fully dissolved.
Taste and Adjust
Taste the sauce and adjust the seasoning if necessary. You can add more sugar for sweetness or more chili flakes for heat.
Finishing Touches
Add Optional Ingredients
If desired, stir in the chopped green onions and toasted sesame seeds for additional flavor and texture.
Store or Serve
Transfer the sauce to a clean jar or airtight container. It can be served immediately or stored in the refrigerator for up to two weeks.
