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Ingredients
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Base
Wet Ingredients
Flavor
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare for baking.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the whole wheat flour, baking powder, and salt. Whisk together until well mixed.
Combine Wet Ingredients
- 3
Combine Mixtures
- 4
Combine Dry and Wet Ingredients
Pour the wet mixture into the dry ingredients and stir gently until just combined. Be careful not to overmix.
- 5
Add Flavor
Fold in the vanilla extract, cinnamon, and chocolate chips until evenly distributed.
Bake
- 6
Prepare Baking Pan
Grease a baking dish or line it with parchment paper.
- 7
Pour Batter
Pour the batter into the prepared dish and smooth the top with a spatula.
- 8
Bake
Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.
Serve
- 9
Cool
Allow to cool for a few minutes before cutting into squares.
- 10
Enjoy
Serve warm or at room temperature, and enjoy with your kids!
