1894 Recipe
Recipe information
Make 1894 in just 15m. laird’s applejack brandy | rum | black tea | puréed pineapples | citrus | cumac | cloves & cinnamon
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Ingredients
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Cocktail Ingredients
Preparation
Cocktail Preparation
1. Prepare the Black Tea
Brew black tea according to package instructions, then allow it to cool completely. This will be the base of your cocktail.
2. Mix the Ingredients
In a cocktail shaker, combine the Laird's Applejack Brandy, rum, cooled black tea, puréed pineapples, and citrus juice. Add the cumin, cloves, and a cinnamon stick.
3. Shake and Serve
Fill the shaker with ice and shake well until chilled. Strain the mixture into a glass filled with ice.
4. Garnish
Garnish with a cinnamon stick or a slice of pineapple if desired. Enjoy your 1894 cocktail!
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