Margarita Grilled Cheese Recipe

Time20m

Serves2

Havarti, basil, tomatoes, tomato soup, grilled sourdough

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Ingredients

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1
Prepare the Ingredients
Gather all the ingredients. Slice the Havarti cheese and tomatoes, and wash the basil leaves.
2
Assemble the Sandwich
On two slices of sourdough bread, layer the Havarti cheese, sliced tomatoes, and fresh basil leaves. Top with the remaining slices of sourdough.
3
Grill the Sandwich
In a skillet over medium heat, melt the butter. Place the assembled sandwiches in the skillet and grill until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
4
Serve
Cut the grilled cheese sandwiches in half and serve hot with a cup of tomato soup on the side.