Green Chili Bacon Cheese Burger Recipe
Lettuce, tomato, red onions, grilled bun
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Ingredients
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Burger Ingredients
Method
Burger Preparation
- 1
Prepare the Patties
In a bowl, combine ground beef, chopped green chili peppers, salt, and black pepper. Mix until well combined.
- 2
Form Patties
Divide the mixture into two equal portions and shape them into patties.
- 3
Cook the Bacon
In a skillet over medium heat, cook bacon slices until crispy. Remove and set aside.
- 4
- 5
Add Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.
- 6
Toast the Buns
Lightly toast the burger buns on the grill or in a toaster.
- 7
Assemble the Burger
Spread lettuce on the bottom bun, add the patty with melted cheese, top with bacon, tomato slices, and red onion. Cover with the top bun.
- 8
Serve
Serve immediately and enjoy your Green Chili Bacon Cheese Burger!
