Crispy Chicken Sandwich Recipe
Bacon, avocado, chipotle ranch, grilled bun
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Crispy Chicken Sandwich Ingredients
Method
Crispy Chicken Sandwich Directions
- 1
Prepare the Chicken
In a bowl, mix flour, salt, pepper, garlic powder, and paprika. In another bowl, beat the egg. Dip each chicken breast in the flour mixture, then in the egg, and finally coat with panko breadcrumbs.
- 2
Fry the Chicken
Heat oil in a frying pan over medium heat. Fry the chicken breasts until golden brown and cooked through, about 5-7 minutes on each side. Remove and let drain on paper towels.
- 3
Cook the Bacon
In a separate skillet, cook the bacon slices until crispy. Drain on paper towels.
- 4
- 5
Assemble the Sandwich
Toast the burger buns lightly. Spread chipotle ranch dressing on the bottom bun, add the fried chicken, top with crispy bacon, mashed avocado, and finish with the top bun.

