Chips & Guacamole Recipe
Indulge in our freshly made guacamole, a perfect blend of ripe avocados, zesty lime, and a hint of garlic, served alongside a generous portion of crispy, golden tortilla chips. This delightful duo is the ultimate appetizer for sharing or savoring all on your own!
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Ingredients
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Guacamole Ingredients
Method
Preparation Steps
- 1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- 2
Mash the Avocados
Using a fork or a potato masher, mash the avocados to your desired level of creaminess.
- 3
Add Ingredients
Add lime juice, red onion, diced tomato, minced jalapeño, chopped cilantro, salt, and black pepper to the mashed avocados.
- 4
Mix Well
Stir all the ingredients together until well combined.
- 5
Taste and Adjust
Taste the guacamole and adjust lime juice, salt, or pepper to your preference.
- 6
Serve
Serve immediately with your choice of tortilla chips.
