Triple Chocolate Cookie Recipe
A delicious cookie made with three types of chocolate.
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Ingredients
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Cookie Ingredients
Method
Baking Directions
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
- 3
Cream Butter and Sugars
In a large bowl, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy.
- 4
Add Eggs and Vanilla
Beat in the eggs one at a time, then stir in the vanilla extract.
- 5
Combine Mixtures
Gradually blend in the dry ingredients until just combined.
- 6
Add Chocolate Chips
Fold in the semi-sweet, milk chocolate, and white chocolate chips until evenly distributed.
- 7
Scoop Dough
Drop rounded tablespoons of dough onto ungreased baking sheets, spacing them about 2 inches apart.
- 8
Bake Cookies
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
- 9
Cool Cookies
Remove from the oven and let the cookies cool on the baking sheets for 5 minutes before transferring to wire racks to cool completely.
