Dumb Luck Coconut Shrimp Recipe
Recipe information
Make Dumb Luck Coconut Shrimp in just 1h . Fries, Coleslaw, Cajun Marmalade
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Ingredients
Coconut Shrimp
Cajun Marmalade
Coleslaw
Fries
Coconut Shrimp
1. Prepare the Breading Station
Set up three shallow bowls: one with flour, one with beaten eggs, and one with a mix of shredded coconut and panko breadcrumbs.
2. Bread the Shrimp
Dredge each shrimp in flour, dip in eggs, and then coat with the coconut-panko mixture. Set aside on a plate.
3. Fry the Shrimp
In a large skillet, heat oil over medium-high heat. Fry the shrimp in batches until golden brown, about 2-3 minutes per side. Drain on paper towels.
Cajun Marmalade
4. Mix Ingredients
In a bowl, combine the orange marmalade, Cajun seasoning, lemon juice, and hot sauce. Stir well to combine.
Coleslaw
5. Combine Coleslaw Ingredients
In a large bowl, mix together the shredded cabbage, carrots, mayonnaise, apple cider vinegar, sugar, salt, and pepper. Toss until well coated and refrigerate until serving.
Fries
6. Prepare and Fry Fries
Heat oil in a deep fryer or large pot. Fry the potato strips in batches until golden and crispy, about 5-7 minutes. Drain on paper towels and season with salt.
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