Crab And Shrimp Boil Recipe

Cooking Instructions

1. 1

   Prepare the Cooking Liquid

   In a large pot, bring 4 quarts of water to a boil. Add the Old Bay seasoning, salt, smashed garlic, and the whole lemon (cut in half).

2. 2

   Cook the Potatoes

   Add the red potatoes to the boiling water and cook for about 10-15 minutes, or until they are fork-tender.

3. 3

   Add Sausage and Corn

   Once the potatoes are tender, add the sliced Andouille sausage and corn on the cob. Cook for an additional 5 minutes.

4. 4

   Add Seafood

   Next, add the snow crab legs and shrimp to the pot. Cook for another 5-7 minutes, or until the shrimp turns pink and the crab is heated through.

5. 5

   Drain and Serve

   Carefully drain the contents of the pot and transfer to a serving platter. Serve with melted butter on the side.