Jun 08 2026
RestaurantsBouchons BistroBread & Butter Recipe

Bread & Butter Recipe

Inspired by Bouchons Bistro
Time15m
Serves2

Indulge in the simple elegance of our Bread & Butter, featuring artisan baked bread with a golden, creamy butter that melts effortlessly into each warm slice. Perfectly paired for a delightful start to your meal or enjoyed on its own, this classic combination elevates comfort to a whole new level.

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Ingredients

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Bread & Butter

Method

Preparation

  1. 1

    Toast the Bread

    Place the slices of bread in a toaster or under a broiler until golden brown and crispy.

  2. 2

    Prepare the Butter

    In a small bowl, mix the unsalted butter with sea salt and chopped fresh herbs until well combined.

  3. 3

    Spread the Butter

    Spread a generous amount of the herb-infused butter on each slice of toasted bread.

  4. 4

    Serve

    Arrange the buttered bread on a serving plate and enjoy!

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