RestaurantsBebap Korean EatsVegan Mandu Recipe

Vegan Mandu Recipe

Inspired by Bebap Korean Eats
Time1h
Serves4

Delight in our Vegan Mandu, a savory dumpling filled with a medley of fresh vegetables and aromatic spices, perfectly steamed for a wholesome bite.

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Ingredients

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Filling

Method

Cooking

1

Steam the Mandu

Place the filled mandu in a steamer basket lined with parchment paper. Steam for about 15-20 minutes until the wrappers are translucent and the filling is heated through.

2

Pan-Fry (Optional)

For a crispy texture, heat a little oil in a pan and pan-fry the steamed mandu for 2-3 minutes on each side until golden brown.