Vegan Mandu Recipe
Inspired by Bebap Korean Eats
Time1h
Serves4
Delight in our Vegan Mandu, a savory dumpling filled with a medley of fresh vegetables and aromatic spices, perfectly steamed for a wholesome bite.
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Ingredients
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Filling
Method
Cooking
1
Steam the Mandu
Place the filled mandu in a steamer basket lined with parchment paper. Steam for about 15-20 minutes until the wrappers are translucent and the filling is heated through.