Recipes Bangkok Taste Cuisine Thai Basil Mojito

Thai Basil Mojito Recipe

inspired by

@bangkoktastecuisine

Oct 14 2025

•

10m

•

Serves 1

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Recipe information

Make Thai Basil Mojito in just 10m. Refreshing cocktail with Thai basil

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Mojito Preparation

1. Muddle the Basil

In a sturdy glass, add the fresh Thai basil leaves. Using a muddler or the back of a spoon, gently press down on the leaves to release their aromatic oils. Be careful not to tear them into small pieces.

2. Add Lime and Syrup

Pour in the fresh lime juice and simple syrup over the muddled basil. Stir gently to combine the ingredients.

3. Mix in the Rum

Add the white rum to the glass and stir well to ensure that all ingredients are mixed together.

4. Top with Club Soda

Carefully pour club soda into the glass to fill it up. Stir gently to combine without losing too much carbonation.

Garnishing

5. Add Garnish

Garnish your Thai basil mojito with a lime wedge on the rim of the glass and a sprig of Thai basil for an extra touch of aroma and flavor.

6. Serve

Serve immediately with a straw or stirrer, and enjoy this refreshing cocktail!

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