Sides Menu Recipe
Tasty sides to complement your meal.
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Ingredients
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Sides
Method
Preparation
- 1
Prepare the Green Beans
Wash and trim the ends of the green beans.
- 2
Sauté the Garlic
In a large skillet, heat the olive oil over medium heat. Add minced garlic and sauté for about 1 minute until fragrant.
- 3
Cook the Green Beans
Add the green beans to the skillet. Season with salt and black pepper. Sauté for about 5-7 minutes until the beans are tender but still crisp.
- 4
Add Lemon and Cheese
Remove from heat and stir in the lemon zest and grated Parmesan cheese. Toss to combine.
- 5
Serve
Transfer the sautéed green beans to a serving dish and enjoy as a tasty side to complement your meal.