FOR niños Recipe

Time30m
Serves1

Choice of rice or beans, 12 oz. fountain drink.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

1

Cooking Rice

In a medium saucepan, bring 2 cups of water to a boil. Add 1 cup of rice and 0.5 tsp of salt. Stir once, cover, and reduce heat to low. Cook for about 18-20 minutes or until water is absorbed and rice is tender. Remove from heat and let it sit covered for 5 minutes before fluffing with a fork.

2

Heating Beans

In a small saucepan, heat the canned beans over medium heat until warmed through, about 5-7 minutes. Stir occasionally.

3

Serving

Serve a portion of rice or beans on a plate, along with a 12 oz. fountain drink of your choice.

More from Backyard Taco - Mesa North