Peanut Sauce Recipe
A creamy and rich peanut sauce, perfect for dipping or drizzling over your favorite dishes, made with roasted peanuts and a blend of savory spices.
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Ingredients
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Peanut Sauce Ingredients
Method
Preparation Directions
- 1
Mix Ingredients
In a medium bowl, combine the peanut butter, soy sauce, lime juice, honey or maple syrup, minced garlic, and grated ginger.
- 2
Add Coconut Milk
Slowly stir in the coconut milk until the mixture is smooth and creamy.
- 3
Adjust Consistency
If the sauce is too thick, add water one tablespoon at a time until desired consistency is reached.
- 4
Season to Taste
Add red pepper flakes to taste for a bit of heat.
- 5
Serve
Use immediately or store in an airtight container in the refrigerator for up to one week.
