Jul 14 2026
Fruit + Nut Salad Recipe
Inspired by 1889 Pizza Napoletana
Time15m
Serves4
Arugula + Mixed Greens + Dried Cranberries + Slivered Almonds + Candied Pecans + Sliced Pear + Balsamic Vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad Base
In a large bowl, combine the arugula and mixed greens.
- 2
Add Fruits and Nuts
Gently fold in the dried cranberries, slivered almonds, candied pecans, and sliced pear.
- 3
Dress the Salad
Drizzle balsamic vinaigrette over the salad and toss gently to combine.
- 4
Serve
Serve immediately as a fresh and healthy side dish or light main course.
