Greek Chicken Recipe

inspired by

@zoskitchen

Oct 19 2025

•

1h

•

Serves 4

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Recipe information

Make Greek Chicken in just 1h . Grilled chicken, hummus, tzatziki, pickles, tomato + onion, olives, feta, romaine, Greek vinaigrette.

Marinating the Chicken

1. Prepare the Marinade

In a bowl, whisk together olive oil, lemon juice, garlic powder, dried oregano, salt, and black pepper.

2. Marinate the Chicken

Place the chicken breasts in a large zip-top bag or bowl and pour the marinade over them. Ensure the chicken is well-coated. Seal the bag or cover the bowl and refrigerate for at least 30 minutes, preferably 2 hours for best flavor.

Grilling the Chicken

3. Preheat the Grill

Preheat your grill to medium-high heat.

4. Grill the Chicken

Remove the chicken from the marinade and discard any leftover marinade. Place the chicken on the grill and cook for about 6-7 minutes per side, or until the internal temperature reaches 165°F (75°C). Remove from the grill and let rest for 5 minutes before slicing.

Assembling the Dish

5. Prepare the Toppings

While the chicken is resting, prepare all toppings: slice the tomato and onion, chop the romaine lettuce, and crumble the feta cheese.

6. Assemble the Greek Chicken

On a large platter or individual plates, spread a layer of hummus. Top with sliced grilled chicken, tzatziki sauce, pickles, sliced tomatoes, red onion, Kalamata olives, crumbled feta, and chopped romaine. Drizzle Greek vinaigrette over the top.

Greek Chicken Recipe

Recipe information

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