bay seasoning, green cocktail sauce, shrimp and grits toast

Shrimp and Grits Cocktail

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Cerignola olives marinated in garlic rosemary olive oil

Olives

Fresh avocado with lime, cilantro, and onion.

Guacamole

Rosemary crusted chicken chops seared in a pan and roasted until tender, green salad, rice, lavash bread, green pepper, salt

In a bowl, mix olive oil, minced fresh rosemary, salt, black pepper, and garlic powder. Rub this mixture all over the chicken chops and let it marinate for at least 30 minutes.

Prepare the Chicken

In a saucepan, bring 2 cups of water to a boil. Add 1 cup of rice and a pinch of salt. Reduce heat to low, cover, and simmer for 15-20 minutes or until the water is absorbed.

Cook the Rice

Heat a skillet over medium-high heat. Add a little olive oil and sear the marinated chicken chops for about 4-5 minutes on each side until golden brown.

Sear the Chicken

Transfer the seared chicken chops to a preheated oven at 375°F (190°C) and roast for 15-20 minutes or until the chicken is cooked through and tender.

Roast the Chicken

In a bowl, mix the mixed greens with lemon juice, salt, and pepper to taste.

Prepare the Salad

Serve the chicken chops with the rice, salad, lavash bread, and slices of green bell pepper on the side.

Serve

Chicken Chops

Fresh Rosemary

Olive Oil

Salt

Black Pepper

Garlic Powder

Rice

Water

Lavash Bread

Green Bell Pepper

Mixed Greens for Salad

Lemon Juice

Tavuk Pirzola

Turkish Pastirma and egg with butter on our flat-bread.

Pastırmalı Yağlı Pide

Finely rolled dough on top, Meaty bread material, soujouk, cheese and eggs.

Karışık Pide

Sucuklu Yumurta

Köfte Dürüm is a Turkish wrap filled with spiced meat patties known as köfte, typically made from ground beef or lamb. This version features juicy köfte seasoned with herbs and spices, complemented by fresh lettuce and tomato for added crunch and flavor. Here's how to prepare it at home.

Köfte Dürüm

Karışık Izgara is a mixed grill dish featuring seasoned ground beef and lamb meatballs, alongside cubed chicken breast and vibrant bell peppers. This version boasts a medley of spices that enhances the rich flavors of the meats, providing a juicy and hearty experience. Here's how to create this delicious grill mix at home.

Karışık Izgara

Slice Adana, butter cup bread with butter, yogurt, tomato sauce, grill pepper and tomatoes, salt

İskender Kebap

Make Tavuk Pirzola Recipe in just 1h . Rosemary crusted chicken chops seared in a pan and roasted until tender, green salad, rice, lavash bread, green pepper, salt

Tavuk Pirzola Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions