Sucuklu Yumurta Recipe

Directions

1. 1

   Prepare the Sucuk

   Slice the sucuk into thin rounds.

2. 2

   Cook the Sucuk

   In a skillet, heat the olive oil over medium heat. Add the sliced sucuk and cook until browned, about 3-4 minutes.

3. 3

   Add the Eggs

   Crack the eggs into the skillet over the cooked sucuk. Cook to your desired doneness, approximately 4-6 minutes for sunny side up.

4. 4

   Season

   Sprinkle with salt and black pepper to taste.

5. 5

   Garnish and Serve

   Remove from heat, garnish with fresh parsley, and serve hot.