T.h.i.s.s.s. Recipe
(Tangy, Herby, Infused, Spicy, Salty & Sweet) Seasonal Fruit Marmalade, Goat Cheese, Olive Oil, Prosciutto, Parmesan, Balsamic Reduction, Arugula
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Ingredients
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Marmalade
Method
Marmalade Preparation
- 1
Prepare the Fruit
Chop the seasonal fruit into small pieces and place them in a large saucepan.
- 2
Cook the Mixture
Add sugar, lemon juice, salt, red pepper flakes, and fresh herbs to the fruit. Cook over medium heat, stirring occasionally until the mixture thickens (about 20-30 minutes).
- 3
Cool the Marmalade
Once thickened, remove from heat and let it cool. Store in sterilized jars.