T.h.i.s.s.s. Recipe
(Tangy, Herby, Infused, Spicy, Salty & Sweet) Seasonal Fruit Marmalade, Goat Cheese, Olive Oil, Prosciutto, Parmesan, Balsamic Reduction, Arugula
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Ingredients
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Marmalade
Method
Marmalade Preparation
Prepare the Fruit
Chop the seasonal fruit into small pieces and place them in a large saucepan.
Cook the Mixture
Add sugar, lemon juice, salt, red pepper flakes, and fresh herbs to the fruit. Cook over medium heat, stirring occasionally until the mixture thickens (about 20-30 minutes).
Cool the Marmalade
Once thickened, remove from heat and let it cool. Store in sterilized jars.