Steak Frites Recipe

Time1h

Serves2

Grilled sirloin served with French fries.

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Ingredients

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1
Marinate the Steak
Rub the sirloin steaks with olive oil, garlic powder, salt, and black pepper. Let marinate for at least 30 minutes.
2
Grill the Steak
Preheat the grill to medium-high heat. Grill the marinated steaks for about 6-7 minutes per side for medium-rare, or until desired doneness.
3
Rest the Steak
Remove the steaks from the grill and let them rest for 5 minutes before slicing.

4
Prepare the Potatoes
Peel the potatoes and cut them into thin strips.
5
Heat the Oil
In a deep pot, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).
6
Fry the Potatoes
Fry the potato strips in batches for about 5-7 minutes until golden brown. Remove with a slotted spoon and drain on paper towels.
7
Season the Fries
Sprinkle the fries with salt while they are still hot.