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Ingredients
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Lunch A Ingredients
Method
Preparation Directions
- 1
Prepare the Chicken
Season the grilled chicken breast with salt and black pepper. Grill on medium heat for about 6-8 minutes on each side until fully cooked. Let it rest for a few minutes before slicing.
- 2
Make the Salad
In a large bowl, combine mixed green salad, cherry tomatoes, and cucumber. Drizzle with olive oil and balsamic vinegar, then toss gently to combine.
- 3
Serve
On a plate, arrange sliced grilled chicken over the salad. Serve with a glass of lemonade and a chocolate chip cookie on the side.
