Homemade Chicken Salad Recipe
Chicken salad with grapes, onions and pecans. Served with fresh, seasonal fruit
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Ingredients
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Chicken Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Chicken Salad
In a large mixing bowl, combine the shredded chicken, halved grapes, chopped red onion, and chopped pecans.
- 2
Mix the Dressing
In a separate bowl, whisk together the mayonnaise, Dijon mustard, salt, pepper, and lemon juice until smooth.
- 3
Combine Ingredients
Pour the dressing over the chicken mixture and stir until everything is evenly coated.
- 4
Chill
Cover the bowl and refrigerate the chicken salad for at least 30 minutes to allow the flavors to meld.
- 5
Serve
Serve the chicken salad on a bed of greens or in a sandwich and accompany it with fresh seasonal fruit.