Mabel's Nut Burger Recipe
a family tradition from Mabel Thompson - spicy peanut mayo, creamy slaw, tomato, onion, pickles & special sauce
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Ingredients
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Nut Burger Ingredients
Method
Preparation Directions
- 1
Prepare the Spicy Peanut Mayo
In a small bowl, mix together the peanut butter, mayonnaise, and sriracha sauce until smooth. Set aside.
- 2
Make the Creamy Slaw
In a large bowl, combine the shredded cabbage and grated carrots. Add salt and pepper to taste, and toss well. Pour in half of the spicy peanut mayo and mix until fully combined.
- 3
Form the Nut Burger Patties
In a large mixing bowl, combine the ground peanuts with salt and pepper. Form the mixture into four equal-sized patties.
- 4
Cook the Patties
Heat a non-stick skillet over medium heat. Cook each patty for about 4-5 minutes on each side or until golden brown and heated through.
- 5
- 6
Serve
Serve immediately and enjoy your family's tradition!
