Wells Recipe

Time45m

Serves8

Make Wells Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Mix Dry Ingredients
In a large bowl, combine the flour, sugar, baking powder, and salt. Whisk together until well mixed.
2
Mix Wet Ingredients
In another bowl, beat the eggs and then add the milk, melted butter, and vanilla extract. Mix until combined.
3
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
4
Preheat Oven
Preheat your oven to 350°F (175°C) and prepare a baking dish by greasing it lightly.
5
Bake
Pour the batter into the prepared baking dish and spread evenly. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
6
Cool and Serve
Let it cool for a few minutes before slicing. Serve warm or at room temperature.