Tofu Pad Thai Recipe
Make Tofu Pad Thai Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Tofu
Press the tofu to remove excess moisture, then cut it into cubes.
- 2
Cook the Noodles
Cook the rice noodles according to package instructions, drain, and set aside.
- 3
Make Sauce
In a bowl, mix together peanut butter, soy sauce, lime juice, and brown sugar until smooth.
- 4
Stir-fry Tofu
In a large skillet or wok, heat vegetable oil over medium-high heat. Add tofu cubes and stir-fry until golden brown. Add minced garlic and cook for an additional minute.
- 5
Combine Ingredients
Add the cooked rice noodles to the skillet, pour the sauce over, and toss everything together. Stir in green onions and bean sprouts.
- 6
Serve
Garnish the dish with chopped peanuts, cilantro, and red pepper flakes to taste. Serve hot.
