Bedford's Ginger Ale Recipe
Recipe information
Make Bedford's Ginger Ale in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Beverage Ingredients
Preparation Steps
1. Prepare Ginger Syrup
Peel and slice the fresh ginger root into thin pieces. In a saucepan, combine the ginger slices and water. Bring to a boil over medium heat, then reduce to a simmer for about 30 minutes.
2. Strain the Syrup
After simmering, strain the ginger mixture through a fine mesh strainer into a bowl, discarding the ginger pieces. Add sugar to the hot liquid and stir until it dissolves completely.
3. Combine Ingredients
Let the ginger syrup cool to room temperature. In a large pitcher, combine the cooled ginger syrup, lemon juice, and club soda. Stir gently to mix.
4. Serve
Fill glasses with ice cubes and pour the ginger ale over the ice. Serve immediately and enjoy!
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