Nonya Pork Skewers Recipe
Local pork is marinated in turmeric and spices, then grilled.
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Ingredients
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For the Marinade
Method
Marination and Grilling
- 1
Prepare the Marinade
In a large bowl, combine turmeric powder, minced garlic, grated ginger, coriander powder, cumin powder, soy sauce, brown sugar, lime juice, salt, and black pepper. Mix well to form a marinade.
- 2
Marinate the Pork
Add the cubed pork shoulder to the marinade. Ensure all pieces are well coated. Cover and refrigerate for at least 2 hours, preferably overnight for the best flavor.
- 3
Skewer the Pork
After marinating, thread the pork cubes onto soaked bamboo skewers, leaving a little space between each piece.
- 4
- 5
Serve
Remove the skewers from the grill and let them rest for a few minutes before serving. Enjoy your Nonya Pork Skewers hot!
