Jul 17 2026
RestaurantsWild Ginger Downtown SeattleNon-alcoholic Mango Palmer Recipe

Non-alcoholic Mango Palmer Recipe

Time15m
Serves4

Make Non-alcoholic Mango Palmer Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Drink Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Mango Juice

    Start by extracting juice from fresh ripe mangoes. If using store-bought, ensure it's 100% mango juice.

  2. 2

    Mix the Ingredients

    In a large pitcher, combine the fresh mango juice, lemonade, and cold water. Stir well to mix.

  3. 3

    Add Mint and Ice

    Add mint leaves and ice cubes to the pitcher. Stir gently to release the mint's flavor.

  4. 4

    Serve

    Pour the Mango Palmer into glasses, garnish with fresh mango slices, and serve immediately.

More from Wild Ginger Downtown Seattle