Jul 17 2026

Lotus Mule Recipe

Time10m
Serves1

Lychee infused vodka, lime, ginger beer, simple syrup.

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Ingredients

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Beverage Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Glass

    Fill a copper mug or glass with ice to chill.

  2. 2

    Combine Ingredients

    In a shaker, combine the lychee infused vodka, fresh lime juice, and simple syrup. Fill the shaker with ice and shake well.

  3. 3

    Mix with Ginger Beer

    Strain the mixture into the prepared glass filled with ice. Top off with ginger beer and stir gently to combine.

  4. 4

    Garnish and Serve

    Garnish with fresh mint leaves and a lime wedge. Serve immediately and enjoy!

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