Black Recipe
Make Black Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Directions
- 1
Prepare the Beans
Rinse the black beans under cold water. If using dried beans, soak them overnight and then cook them until tender.
- 2
Sauté the Vegetables
In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes. Add the minced garlic and cook for an additional minute.
- 3
- 4
Finish with Lime and Cilantro
Remove from heat and stir in the lime juice and chopped cilantro. Adjust seasoning if needed.
- 5
Serve
Serve warm as a side dish or as a filling for tacos or burritos.
