Cheese & Roasted Garlic Bread Recipe
Make Cheese & Roasted Garlic Bread Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread Ingredients
Method
Preparation Steps
- 1
Roast the Garlic
Preheat your oven to 400°F (200°C). Cut the top off the head of garlic, drizzle with olive oil, and wrap in foil. Roast for 30-35 minutes until soft. Once cooled, squeeze the garlic cloves out and mash them.
- 2
Prepare the Butter Mixture
In a bowl, mix the softened unsalted butter, roasted garlic, shredded mozzarella, grated Parmesan, chopped parsley, salt, and black pepper until well combined.
- 3
Slice the Bread
Cut the French bread loaf in half lengthwise, making sure not to cut all the way through.
- 4
Spread the Mixture
Spread the garlic cheese mixture evenly on both halves of the bread.
- 5
Bake the Bread
Place the bread on a baking sheet and bake in the preheated oven for about 10-15 minutes or until the cheese is melted and bubbly.
- 6
Serve
Remove from the oven, let it cool slightly, then slice and serve warm.
