Salmon Recipe

Cooking Directions

1. 1

   Prepare the Salmon

   Preheat your grill or oven to medium-high heat. Rub the salmon fillets with olive oil, salt, black pepper, and cumin.

2. 2

   Cook the Salmon

   Place the salmon fillets on the grill or in the oven. Cook for about 6-8 minutes on each side, or until the salmon flakes easily with a fork.

3. 3

   Make the Salad

   In a large bowl, combine the black beans, corn, diced red bell pepper, chopped red onion, and chopped cilantro. Drizzle with lime juice and toss to combine.

4. 4

   Serve

   Plate the cooked salmon alongside a generous scoop of black bean and corn salad. Top with pickled sweet peppers for added flavor.